Smoked Turkey Watercress Sandwich
Wednesday, December 8th, 2010- 1 ½ tablespoons honey
- 1 ½ tablespoons mustard
- 1 (8 ounce) French bread baguette
- 6 ounces thinly sliced smoked turkey breast
- ¼ pound Brie cheese, thinly sliced
- 1 cup trimed watercress
- 1 cup thinly sliced peeled Grany Smith apple
- 1/8 teaspoon freshly ground black pepper
Preheat oven to 350°. Combine honey and mustard in a small bowl. Cut bread in half lengthwise; place on a baking sheet. Spread honey mixture on bottom half of loaf, top with turkey and cheese. Bake at 350 for 5 minutes or until cheese begins to melt. Arrange watercress and apple slices onto melted cheese. Sprinkle with pepper. Cover with top half of loaf and cut into 4 portions
Yield
4 servings (serving size 1 portion)
Nutritional Information
Calories 337 (29% from fat)
Fat 10.7g (sat 5.3g, mono 2.1g, poly 0.7g)
Protein 19.4g
Carbohydrate 40.8g
Fiber 2.5g
Cholesterol 45mg
Iron 3.5mg
Sodium 926mg
Calcium 114mg